This easy and authentic Canned Cowboy Stew is a special delicacy with an unbelievable hearty taste. Loaded with veggies, tomatoes, beans, onions, and others, it provides a healthy option for dieters.
Ingredients:
- 1 can stewed tomatoes
- 1 can beans
- 2 cans potatoes
- 1 can corn
- 1 can green beans
- 1 tspn chili powder
- 1 tspn sugar
- Salt and pepper to taste
- 1 to 11/2 lbs ground beef
- 1 med onion chopped
- ( I threw in some cabbage )
How To Make Canned Cowboy Stew:
Brown beef and onion drain
Drain all cans except tomatoes and place in crockpot or Dutch oven. Add chili powder, sugar and 3 CUPS OF WATER.
Simmer on low heat for 2 to 3 hours.
Had to fix corn bread to go with it. Cause there was a special request for it!!