Apple Cinnamon Cake - A moist and spiced cake filled with chunks of apple and warm cinnamon. Perfect for dessert, coffee breaks, or holiday gatherings.
Ingredients
2cupsall-purpose flour
1 ½teaspoonbaking powder
1teaspooncinnamon
½teaspoonsalt
½cupunsalted butter
1cupsugar
2eggs
1teaspoonvanilla extract
½cupmilk
2applesdiced
½cupwalnuts/pecansoptional
Method
Preheat oven to 350°F. Grease pan.
Mix flour, baking powder, cinnamon, and salt.
Cream butter and sugar; add eggs and vanilla.
Alternate adding dry mixture and milk.
Fold in apples and nuts.
Bake 40-45 minutes.
Cool, slice, and serve.
Notes
Use tart apples for best flavor.
Add extra spices for warmth.
Can be glazed or served plain.
Freezes well for up to 2 months.