Ingredients 1 pound ground beef for the gravy 1 medium onion diced 2 cloves garlic minced 2 tablespoons all-purpose flour for thickening 2 cups beef broth 1 tablespoon Worcestershire sauce 1 teaspoon thyme optional 1 cup frozen peas and carrots optional 2 pounds potatoes peeled and quartered 1/2 cup milk for mashed potatoes 1/4 cup butter for mashed potatoes salt…
Category:
BEEF
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Biscuits and Gravy with Sausage and Egg Breakfast Casserole- This breakfast casserole is a must make for any occasion, from large holiday gatherings or brunch to a simple Sunday morning…
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