Some of you may already be familiar with how delicious these Pioneer Woman’s Apple Dumplings are. Years ago, I saw this recipe on the Pioneer Woman’s website. Since the first bite, I’ve been addicted. If you haven’t tried this dish ...
These bars are called Brownie BOMB Bars because they taste like a pure explosion of delight with each bite.REBECCA, MY FRIEND, IS BRINGING THESE TODAY, AND SHE COMES UP WITH THE BEST RECIPES THAT EVERYONE LOVES! Ingredients: Bottom Layer1 Box ...
These Mini Pecan Tarts Recipe have all the flavors of traditional pecan pie, but in mini form and individual servings. Super easy and great for entertaining! Ingredients: 1- 3oz. pkg. cream cheese, softened 1 stick of margarine or butter, softened ...
Easy 7-Up Cake. This is one of my favorite dishes. When I was a kid, my grandma and mother used to cook this for me. It’s really fantastic! In the glaze, 7Up® can be used instead of milk. Ingredients For ...
The best part about this Best Homemade Carrot Cake is that it’s almost impossible to not come out with a super moist cake! Apple sauce is the secret ingredient, and I’ll leave it up to you whether you want to ...
Peach cobbler recipe is a dessert of LEGEND in my family. Growing up, my Grammy made homemade peach cobbler every summer. We loved it so much that my sister started requesting it for her birthday instead of cake. Ingredients: 1 ...
If you like quick recipes that only require a few ingredients, you’ll love these Bacon Wrapped Smokies with Brown Sugar and Butter. This recipe is so easy to make that you’ll be surprised at how quickly you can have it ...
I tweaked my Mom’s Famous Cream Puffs recipe to make it even better. I would never have imagined it was possible, but once again, I was mistaken! Cream puffs are a puffy and creamy dessert that is almost too sweet. ...
This Salted Caramel Butterscotch cake is one of the sweetest I’ve ever had! The beautiful brown butter frosting complements the thick butterscotch cake perfectly. A salted caramel drizzle covers the entire cake. The salted caramel and butterscotch flavors in this ...
Chocolate Eclair Cake is a great way to go. It is best served the first or second day, after being refrigerated for a few hours. I sometimes like to freeze it for an hour before serving for an even ...