DESSERT

Cinnamon French Toast Roll Ups is a quick and easy recipe, perfect for Christmas morning breakfast! It tastes like a warm cinnamon roll without all the work! The best part? They come together…

Anyone that knows me knows I LOVE and make The Best Chocolate Pecan Turtle Clusters. Just the combination of the pecan clusters mixed with creamy caramel and chocolate and a…

Step into a world of comforting flavors with Slow Cooker Cracker Barrel Fried Apples, a dish that’s as easy to make as it is delightful to eat. This recipe captures…

Ingredients Cake 3 cups cake flour 2 cups unsalted Keller Irish butter room temperature 4 large eggs room temperature 1 1/2 tbsp vanilla extract 1/2 tsp baking soda 1 tsp baking powder 1/2 tsp salt 1 cup sour cream 1 cup chopped pecans 2 cups white sugar Pecan Caramel Frosting 1 cup melted salted…

Apple Cinnamon Cake – A moist and spiced cake filled with chunks of apple and warm cinnamon. Perfect for dessert, coffee breaks, or holiday gatherings. Ingredients 2 cups all-purpose flour 1 ½ tsp baking…

If you’re craving something that wraps buttery richness, golden honey, and the satisfying crunch of pecans into one irresistible loaf, this recipe is your answer. Soft, moist, and glazed with…

My Grandma’s Apple Strudel – I remember the smell of apples, cinnamon, and warm pastry filling our home whenever she made it. Later, my father would carry on the tradition,…

These Baked Apple Fritters require just a handful of simple ingredients and 30 minutes from start to warm and ready to eat! With a caramelized, crunchy outside and soft, fluffy…

This banana cake recipe came from my great-grandmother and has been in the family for 100 years. SHORTENING — Crisco has altered its shortening to remove trans fat. This means…

Rice pudding has a long history, dating back to ancient Persia. The dish was eventually introduced to Europe, where it gained popularity during the Middle Ages. Over the centuries, rice…