Ingredients 8 ounces elbow macaroni, cooked and drained 6 eggs, boiled and yolks removed and separated ½ tsp salt ½ tsp pepper ½ tsp paprika ¼ tsp cayenne pepper ¼ tsp white pepper 2 celery stalks sliced thin ½ cup ...
Mexican street corn is a popular dish in Mexico, but it has also become popular in the United States and Canada. The dish has been adapted to suit different tastes by adding other ingredients like bacon or jalapeños. It can ...
Ingredients: 2 cups elbow macaroni, uncooked 1 cup mayonnaise 1/2 cup finely chopped celery 1/3 cup finely chopped carrot 1 hard-boiled egg, chopped 1/4 cup finely minced onion, i use dehydrated onion 2 tablespoons sweet relish 3/4 teaspoon dry ground ...
Ingredients: 1 small cabbage, chopped 6 to 8 green or red tomatoes, chopped 6 medium bell peppers, chopped 6 large onions, chopped 2 hot peppers, chopped 3 cups sugar 5 cups white vinegar 1/4 cup salt or pickling salt How ...
This is one of the fastest salads to make but it does not look or taste like you just threw it together! I love seafood salad but my husband love, loves it. When I made this recipe, he ate nearly ...
Honey Butter Skillet Corn is an easy 15 minute side dish with frozen corn, honey, butter, and cream cheese! So creamy, sweet, and delicious. Ingredients Instructions Notes The recipe has 6 side dish servings and the nutrition facts are for 6 ...
Ingredients 8 Gold potatoes thinly sliced 2 Tbsp. Butter unsalted and melted 1 Tbsp. Fresh chopped rosemary 1 tsp. Garlic powder 1 Tbsp. Parmesan cheese Salt and pepper to taste Instructions Preheat the oven to 350 degrees. In a large ...
Fruit salad is one of my favorite things to make – it can be a snack, a dessert, even breakfast. What I love about this recipe is the beautiful sauce that the vanilla pudding makes when mixed with fruit juice. ...
Broccoli salad is so easy to make and perfect for cookouts, potlucks, picnics, or just meals at home. The way the flavors all come together, and the sweet & salty are balanced, makes this salad disappear quickly. My family actually ...
Serve this Best Homemade Salsa Ever recipe at all your events and parties. Believe me, it will practically disappear before your eyes because it’s so good. This time of year, I make salsa at least twice (sometimes three times) a week with our ...