Ingredients:
- 4 large Yukon Gold type potatoes.
 - 1 large onion, finely cut into rings.
 - 1 teaspoon of butter.
 - 1 teaspoon of olive oil.
 - ½ teaspoon of garlic powder.
 - 1 pinch of dill (or the herb / herb of your choice).
 - 1 pinch of salt and pepper
 
How To Make Fried Potatoes And Onion:
- Start by peeling your potatoes. Cut them into thin slices.
 - Do the same with your onion.
 - In a large frying pan, and over medium heat, melt the butter and pour in the olive oil.
 - Place the potato rings and onion rings in your pan.