Craving that perfectly crispy, golden batter from Long John Silver’s but prefer to stay home? This copycat batter recipe brings a taste of that fast-food favorite straight to your kitchen!…

This cheesy bacon quiche has been a favorite for many years. What’s not to love about a flaky pie crust filled with fluffy, cheesy eggs and plenty of bacon? I…

Tender and buttery, these Russian Tea Balls are delicious. They literally melt in your mouth. Filled with chopped walnuts, there is a nice crunch. The cookie itself isn’t overly sweet.…

When it comes to cool and creamy treats, Key Lime Pie is king. And while this poke cake might not have the same cool and silky feel as the original,…

Ingredients For the muffins: 1 tsp. Baking soda 15 oz. Pumpkin puree I used a 15 oz can ½ C. Brown sugar 2 Eggs Large 1 Tbsp. Pumpkin pie spice ½ C. Vegetable oil ½ tsp. Salt 1 ¾ C. All-purpose flour 1 C. Granulated sugar 1 Tbsp. Vanilla extract For…

My mom is 91 years old now. But through the years, when I was a kid the best thing about Thanksgiving was the stuffing. Hers was the best I ever…

This Chicken Bacon Ranch Pasta is an easy dinner idea that you can make on the stovetop or bake as a casserole! You’ll love the cheesy, creamy pasta with seasoned…

The past is full of amazing comforting foods, like this recipe for Victorian Stewed Potatoes. This recipe has you cooking the potatoes in one pot, removing the mess that often…

This Mississippi Mud Pie is a luscious, multi-layered Southern dessert. It boasts a buttery graham cracker crust, a rich flourless chocolate cake layer, a smooth homemade chocolate pudding, and a…

Chocolate means different things to different people.  To some, chocolate is a flavor choice.  You know– vanilla or chocolate?  Hmm.  Let me think.  To others, chocolate is a favorite flavor–…