Iowa Party Bites
Iowa Party Bites are the ultimate easy, crowd-pleasing appetizer perfect for game day or any get-together. These crispy, bite-sized snacks feature scoop-shaped tortilla chips generously stuffed with a warm, savory blend of melted cheeses, sweet corn, and mild green chiles, then baked until beautifully golden and bubbling.
Print
Pin
Ingredients
- 1 10 oz tostitos scoops tortilla chips
- 1 8 0z block cream cheese, softened
- 8 oz shredded mozzarella cheese
- 1 egg
- 1 15 oz can sweet corn, drained
- 1 4 oz can green chiles, mild or medium
- 1 teaspoon garlic powder
- 1 teaspoon salt
- ½ teaspoon black pepper
- ½ cup grated parmesan cheese for tops
Instructions
- Preheat oven to 425 degrees F.
- Lightly grease two large baking sheets or line them with parchment paper. Tightly arrange chips on the sheets cup side up.
- In a large bowl, mix together cream cheese, mozzarella, egg, corn, chiles, garlic, salt, and pepper.
- Scoop filling into chips, about 1 tablespoon in each one.
- Sprinkle tops with parmesan cheese.
- Bake for 13-15 minutes or until tops begin to brown and cheese is bubbling.
- Serve warm and enjoy!