A delicious easy to make Casserole this scrumptious Chicken Bubble Biscuit Bake is loaded with tender juicy chicken in a creamy ranch and bacon filling, topped with refrigerator biscuits and golden crispy cheese! I took to Instagram and asked y’all ...
Creamed Chicken and Biscuits Casserole – This recipe is based on Grandma’s Chicken and Biscuits. This is another one of those true Southern dishes. The chicken is mixed with vegetables and is in a creamy and delicious sauce. Then it ...
Runza Casserole – You could say there are two types of people in this world – people who know and love Runza and people who haven’t yet had one. In case you’re one of the latter, I’ll give you a ...
Old Fashioned Potato Candy – Many of us are accustomed to seeing this rolled candy around Christmas, but if you’re not, we get that it might seem a little odd. Potatoes? In candy? We know. But we promise it works. ...
Talk about a highly decadent flavor! This Company Chicken Casserole is the bomb! You are going to love the hint of sweet, the hint of savory. This is the perfect weeknight dish and is also perfect for the weekend. Ingredients 4 ...
Shrimp is a major food group in our house, and this Garlic Parmesan Roasted Shrimp is King of that group. Both Jon Boy and Corey would eat it daily if they could. For two weeks now, no kidding here, Corey ...
These 5-Ingredient Sugar Cookie Cheesecake Bars might be one of my new go-to desserts to bring to a party. Or to eat by myself. Yeah, they are that good. How could they not be? If you like cheesecake and sugar ...
Sunshine Lemon Cream Cheese Squares – We know we’re a broken record, but man, lemon desserts…we just gotta have ‘em, you know?? We’ve made cakes, icebox desserts, cookies, you name it, we’ve tried it, but then we thought we’d try ...
Creamy Chicken Taco Dip is the ultimate crowd-pleaser for any gathering, from game day to family gatherings. This dip boasts the bold flavors of chicken, taco seasoning, and zesty ingredients, all blended into a creamy, cheesy delight. Whether you’re hosting ...
I have seen people eat all of the filling out of a slice of pie and leave the crust behind. But that is not me. When it comes to pie, I want as much crust as I can get, which ...